top of page

Texas Trash Dip

This dip is very easy to make and it's always a big hit at parties. My husband always request that I make this for any party...it's his favorite!

Ingredients:

8 oz cream cheese

1 cup sour cream

2 can(s) (16-oz.size)refried beans

1 pkg taco seasoning

2 cups cheddar cheese, shredded

2 cups monterey jack cheese shredded

Instructions:

Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.

Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.

Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.

*You can half this recipe and bake it in a 8x8 dish also


Catherine's
Cooking Tips

#1 

Remember, y'all, it’s all about the prep. Take away the stress by doing the prep the night or day before. 

#2

For best results when you're baking, leave butter and eggs at room temperature overnight.

 

#3

When chopping herbs, toss a little salt onto the cutting board; it will keep the herbs from flying around.

 

bottom of page